Christmas is around the corner, and suddenly the world smells like cinnamon, every street has a new string of lights, and my TikTok fyp is full of cozy matcha drinks that I can’t help wanting to try. It’s that sweet spot where the holiday season still feels full of possibilities, before the last-minute shopping panic kicks in.
So, clearly, it only seems fair to me that I start sharing those cozy festive drinks with yall. Enter the gingerbread matcha latte: a quick, creamy, and ridiculously festive one made with Matcha DNA’s new matcha latte powder. The best part? That, with this, the whole process suddenly takes, what, a minute? Maybe two? No whisk choreography. No stress. Just a creamy, spicy-sweet drink that smells like someone lit a gingerbread candle and handed you a hug.
If you want a simple way to kick off the month, this is it.
what you’ll need
The wonderful thing about Matcha DNA’s new matcha latte powder is that making a latte is as easy as 1, 2, 3: all you need is the powder and some warm water. Or, in our case, some milk. Because I like it extra creamy.
Now we’re making 2 servings, so go call your bestie.
For the latte:
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2 scoops Matcha DNA’s matcha latte powder
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2 cups milk (any kind works)
For the gingerbread cold foam:
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2 oz milk
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2 oz heavy cream
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1/2 tsp ground cinnamon
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1/8 tsp ground ginger
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1 tbsp molasses
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1 tsp maple syrup
step-by-step instructions
Not too complicated, hear me out:
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Prepare the matcha latte base: Get two cups, since we’re making two servings! Now, add 1 scoop of the matcha latte powder and pour in a splash of warm milk to each. With a frother, stir until completely smooth. Top both cups with the rest of the milk.
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Want it hot? Make sure to heat the milk beforehand!
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Want it iced? Pour the matcha latte over a glass of ice.
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Make the gingerbread cold foam: In a small bowl or jar, mix the milk, heavy cream, cinnamon, ginger, molasses, and maple syrup. Froth it up until it becomes light and fluffy: think soft, cloud-like texture.
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Assemble your latte: Spoon the gingerbread foam over the two matchas.
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Add the finishing touch: Looks are everything for our fun little drinks, right? Top with a gingerbread cookie, sprinkle a bit of cinnamon, or take it up a notch however you see fit.
finishing touches that make it feel like Christmas
Looks are everything for our fun little drinks, right?
A gingerbread cookie is the obvious winner here (have you seen the ones that are like a lemon wedge?), but don’t underestimate how much a tiny cinnamon sprinkle can elevate the whole vibe. Or what about adding mini marshmallows, or colorful sprinkles… Honestly, just have fun with it!
Whether you make it for a slow morning or that classic “I still have ten gifts to wrap” panic moment, this latte adds a little softness and fun to whatever December throws at you.
want more holiday inspo?
And that’s pretty much it: a seasonal drink that feels special without forcing you into a complicated routine. With a handful of spices, a fluffy gingerbread foam, and the convenience of matcha latte powder, you get a cup that fits beautifully into the holiday chaos or coziness (or both).
So hey! If you make it, I want to see it! Share your chaotic creations with us on Instagram @matchadna and TikTok @matcha.dna. And if you want more ideas like this, stay tuned, because there’s plenty more Christmas inspo coming up ✨🎁
